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Post by Okwes on Aug 16, 2006 12:11:00 GMT -5
Cold Tomato Soup
3 cups fresh tomatoes, chopped
1 large cucumber, chopped
1 green bell pepper, chopped
2 cloves fresh garlic, chopped
1/2 cup water or tomato juice
6 tablespoons extra virgin olive oil
1/4 cup red wine vinegar
1 slice of bread, cubed
Dash hot pepper sauce and Worcestershire sauce
Put all of the ingredients in a blender on high. Stop and scrape down sides as necessary. Strain through a sieve, pressing down to get as much liquid as possible out of the mixture. Salt and pepper to taste, then chill. Serve with a garnish of fresh parsley and maybe a dollop of sour cream.
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