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Post by blackcrowheart on Jan 21, 2008 10:52:13 GMT -5
MIKODISSIMIN-OPINABO (Abenaki soup)
"Abenaki Pea, Bean & Potato Soup"
1/2 lb. Soup beans, dried 1/2 lb. Black beans 4 large Potatoes 4 Tbls. Oil 4 Tbls. Salt 1/2 tesp. Black pepper 1/2 cup Shallots, chopped
Wash, soak & cook the dried peas as indicated on the package. Retain the cooking water. Cook the potatoes & save the cooking water. Measure the reserved cooking waters to 8 cups: add fresh water if necessary. Pour into a soup pot. Crush the peas & beans with the potatoes & add to the liquid, with the remaining ingredients. Simmer slowly for 1 hour.
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