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Post by Okwes on Feb 18, 2006 10:53:29 GMT -5
Saco Puffy Bread
1c white flour, 1/2c whole wheat flour, 1T sugar, 1/2 teaspoon baking powder, 1/4 teaspoon sea salt and vegetable oil.
Additional ingredients to use later are honey, powdered sugar and ground cinnamon.
Mix dry ingredients from the first list. Add water to dry ingredients, mix well. Knead dough on a floured board till it becomes elastic. Let dough rest 10 minutes, covered. Roll out dough till it is 1/2 inch thick. Cut into squares or circles.
Deep-fry at 370F till golden brown; drain on paper towels.
Drizzle with honey, sprinkle with a mixture of powdered sugare and cinnamon and serve.
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