Post by blackcrowheart on Jan 16, 2007 0:21:34 GMT -5
NDN Hummus (double recipe for a crowd) - from an online friend
1 small onion, chopped
2 cloves garlic, chopped
Olive oil
2 tbls. tahini
1 can chick peas (garbanzo beans)
2 tablespoons lime juice
3 chopped green onions (scallions)
1/4 to 1/3 cup chopped, fresh coriander (cilantro)
Chopped red chili pepper (to taste)
Few drops of Tabasco/hot pepper sauce (to taste)
Salt and pepper (to taste)
1 tomato, seeds removed and chopped tomato
Saut� onion and garlic in olive oil until softened (do
not brown).
Mash chick peas in a food processor with the cooked
onion and 2 tablespoons lime juice, add tahini and a
little oil. process again. Once blended, put into a
bowl and add the remaining ingredients (green onions,
cilantro, chili pepper, hot sauce, salt, pepper and
tomato..
Mix well. Serve cold as a dip for vegetables, or with
warm tortillas or pita
chips.
1 small onion, chopped
2 cloves garlic, chopped
Olive oil
2 tbls. tahini
1 can chick peas (garbanzo beans)
2 tablespoons lime juice
3 chopped green onions (scallions)
1/4 to 1/3 cup chopped, fresh coriander (cilantro)
Chopped red chili pepper (to taste)
Few drops of Tabasco/hot pepper sauce (to taste)
Salt and pepper (to taste)
1 tomato, seeds removed and chopped tomato
Saut� onion and garlic in olive oil until softened (do
not brown).
Mash chick peas in a food processor with the cooked
onion and 2 tablespoons lime juice, add tahini and a
little oil. process again. Once blended, put into a
bowl and add the remaining ingredients (green onions,
cilantro, chili pepper, hot sauce, salt, pepper and
tomato..
Mix well. Serve cold as a dip for vegetables, or with
warm tortillas or pita
chips.